Slice and serve with any remaining glaze that didn't get painted onto the ham. I don't get hit with food cravings often as I almost always have something good going on in the kitchen, but the other day I was saying to Kevy how I could really go for some ham and perogies for dinner. And your best friend's best friend. Access this, and over a thousand other Traeger recipes on the Traeger App. As an Amazon Associate, we earn from qualifying purchases. While the ham is cooking, put the pineapple, butter, brown sugar, and orange juice in a medium-sized saucepan. Smoking a pre-cooked ham means making sure the heat is low enough and the smoke is thick enough that you get the flavors in, but don’t overcook the ham. Just make sure to get wood chips and soak them for a while before you put them on the coals, and keep the ham over indirect heat. Make sure you reserve some of the glaze, and don’t use all of it at once. Prepare your water smoker according to your regular process for a targeted temperature of about 275 degrees. Baked Ham Slices With Pineapple Glaze CDKitchen. If you still have some left after that, then just set it out so people can spoon some onto their plated slices. Then use another third to baste on while it is cooking, and finally use the last third about 10 minutes prior to pulling it from the smoker. Tent the scored ham with foil to prevent it from drying out, and place ham in the smoker. Apr 23, 2017 - What's tastier than a smoked ham? Finishing the Double Smoked Ham. We use cookies to ensure that we give you the best experience on our website. When ready to cook, start the Traeger grill on Smoke with the lid open until the fire is established (4 to 5 minutes). When ready to cook, start your Traeger on Smoke with the lid open until the fire is established (4 to 5 minutes). Slice and serve. Maple or hickory pellets are probably the most popular woods for smoking ham. Making a ham at home requires time and some specialized equipment; however, by … Injection ingredients: Apple cider, pineapple juice, brown sugar, black pepper, kosher salt. When smoking a ham keep the temperature at low heat, between 225 and 250 degrees F, to retain the moisture of the ham. Turn the heat off and remove the pan from the hot burner. How to Smoke on a Traeger or Pellet Grill. Pineapple makes a particularly wonderful companion to ham. Rinse ham under cold water and pat dry with paper towel. This is what you need… Of course the star of the show is the ham, but what kind of ham do you want? While the ham is cooking, combine all of the glaze ingredients in a small saucepan over medium heat, and simmer until the sugar is fully dissolved. Next, the glaze will also help keep the moisture in the ham instead of escaping quickly and turning everything too dry. Here is a very easy way to take a store bought ham and kick it up to the next level with a homemade Pineapple and Cherry Glaze! ½ cup pineapple juice; 2tbs honey; Step 3: It’s time to smoke your fresh Ham. Smoked Spiral Ham with Honey Glaze - Gimme Some Grilling. Traeger Recipes Ham Recipes Grilling Recipes Barbecue Recipes Dinner Recipes Smoked Ham Glaze Smoked Ham Recipe Pineapple … A pellet grill works really well for this just because you have so much control over the temperature and the amount of smoke. My Twice Smoked Ham with Brown Sugar Honey Glaze is a backyard twist on that holiday classic. Make sure you add it a few times, and paint it on thick! Score the top of your ham in a criss-cross pattern, and place into a large baking pan that has been lined with foil. Once ham is basted, wrap it in aluminum foil and place it back in the pellet grill and allow it to cook for 1 hour at 225 degrees F. Warm basting sauce over medium heat until completely mixed. Apr 16, 2014 - A rub, basting sauce, and honey glaze turn a precooked ham into something special. When it begins to boil, add the triple sec. Spiral hams you find in the grocery store are almost exclusively fully cooked and cured. A handy tip is to use a third to coat the ham. The ultimate holiday ham recipe that doesn’t require any oven space! 10 servings Carefully remove from Traeger and brush remaining glaze onto ham. Place the saucepan on the stove on medium-high heat and bring to a boil. First, of course, a glaze adds a bit of sweetness. In a saucepan, mix together the chicken stock, pineapple juice, vegetable oil, dry mustard, and ground cloves. So, one way to overcome that issue is a nice thick layer of glaze over the exterior. Enjoy! Smoking a ham on your Traeger electric smoker is super easy!. Traeger Smoked Ham | RecipeLion.com US. Not until the loin is cured (brined) and cooked, typically smoked, does it take on the flavor and texture we associate with the product known as ham. Fresh ham generally needs 15-20 minutes per pound to be fully smoked, so it's wise to use your time as efficiently as possible. Baste the ham with pineapple juice. This ham is a beautiful work of art that’s easy enough to do on a regular charcoal grill or any smoker you may have. As an Amazon Associate, we earn from qualifying purchases. The sauce should thicken enough to stick to a spoon. My theory on pellets is that whatever is in your grill is usually the “right” one to use. A Traeger Pineapple-Glazed Double-Smoked Ham is perfect for your next big holiday dinner, or any random weekend, really. Remove from the grill and let rest for 10 minutes. Oct 19, 2020 - Explore Robin Jewell's board "Traeger Smoker recipes" on Pinterest. For details please review the terms of the, Orders placed now will ship after January 4, 2021, START TRAEGERING WITH 0%* APR FINANCING - SHOP NOW. Wrap the pineapple in bacon by laying strips of bacon across the pineapple. Cook another 15-20 minutes, or until the ham reaches at least 135°. For the glaze, I added in some hot sauce, smoked paprika, & a tsp of lemon juice (& discovered a new bbq sauce in the process). Read recipe notes submitted by our community or add your own notes. Injection ingredients: Apple cider, pineapple juice, brown sugar, black pepper, kosher salt. Pineapple Glazed Whole Smoked Ham Recipe For this recipe I use a Whole Smoked Ham (fully cooked). I always look for a 10 to 12-pound shank portion smoked ham. See more ideas about smoked ham recipe, smoke bbq, smoking meat. As for the ham, the general rule of thumb is that the you'll have a great piece of meat when it has the least amount of fat. Reduce heat to medium low and simmer for about 15 minutes or until pineapple juice is reduced by half, thick and syrupy. Brush half of the glaze onto the ham and into the folds of the cut slices. Use up that leftover ham in these great ham recipes! Cook for an additional 30 minutes, and then brush with glaze again. Mar 5, 2019 - My Traeger Smoked Ham is going to feed your whole family for days, and be the star of your Easter or Christmas table. I'm also using an electric … The extra moisture in the smoker also helps the ham from drying out. You’ll need toothpicks to hold the rings on the side but the glaze should “glue” them on once it gets hot. This smoked ham is coated in a homemade spice rub, cooked in a smoker, then brushed with a homemade brown sugar and maple glaze. Remove from grill and drizzle with additional honey if desired. (And pizza! Reserve the other half of the glaze for later. There's ham under that golden puff-pastry pineapple! Glazed with sweet pineapple juice, garnished with maraschino cherries, and infused with Traeger’s signature wood-fired flavor, you’ll go ham over this swine. They really don’t make that big of a difference to the end result. Sprinkle Traeger Sweet Rub over the ham. Inside of each pineapple ring place a cherry. Spritz the ham with pineapple juice around once an hour while smoking. It makes it easy and convenient to cut off equal portions. I smoked my ham on a Traeger pellet smoker, but of course, if you don’t have a Traeger then you can use any type of pellet smoker.And if you don’t have an electric pellet smoker, then you can still use a typical grill or nonelectric pellet smoker. This ham is delicious, and a crowd-pleaser too. The smell of the pineapple glaze will probably bring the whole neighborhood knocking on the door to see what’s for dinner. Add extra flavor to that store bought ham by heating it right on your smoker! The picnic is cut from the front leg or shoulder instead of the back end of the animal. Let the ham cook for another ten minutes, and then remove from the smoker. I love a good holiday ham, some of my favorites include pineapple ham and Coca Cola ham. Don’t confuse it with a fresh or green ham which is one that hasn’t been cured or cooked, also don’t confuse it with a country ham. See more ideas about Smoked ham, Smoked food recipes, Ham. Score the ham with a sharp knife, scoring in a diamond pattern about 1/4-inch deep. This smoked ham is coated in a homemade spice rub, cooked in a smoker, then brushed with a homemade brown sugar and maple glaze. Place the ham flat side down on top of the pineapple slices and pour the remainder of the juices from the can of pineapple over the ham. The ultimate holiday ham recipe that doesn’t require any oven space! Prep Glaze – The first thing you want to do is prepare you honey glaze, so grab a saucepan and combine the ginger ale, brown sugar, honey and apple cider vinegar. Cut pineapple in desired sized pieces, about 2 inch squares, then place on ham with a cherry and a clove to pin in place, repeating all over ham. Ditch the oven and take the time to learn how to smoke a ham this Easter. This pineapple baked ham is made with a picnic ham, which is not a true ham. Posted: (5 days ago) Steps to Prepare. Coat ham well with glaze and put back on the grill for 20 minutes to set the glaze. Sign Up. Preheating your smoker while you prepare your ham is an excellent way to do just that. With meat as salty as ham, sweetness does all the busy work to distract you from things tasting too salty. Secure each strip with a toothpick. When ready to cook, set the Traeger to 325℉ and preheat, lid closed for 15 minutes. Set the juice and slices aside; In a medium bowl add brown sugar and mustard. That’s something totally different. Posted on Published: June 11, 2020 Categories Pork, Recipes, Traeger Recipes, Home » Grilling » Traeger Recipes » Pineapple-Glazed Smoked Ham. The trick to smoking a pre-cooked ham is to keep the heat relatively low. This … This ham is delicious, and a crowd-pleaser too. Traeger Smoked Ham | Easy glazed double-smoked ham recipe Posted: (2 days ago) Place the pan, uncovered, into the preheated grill, and cook for 1 hour. Get the latest Traeger news, share … Allow ham to rest for 15 – 20 minutes before serving. Flip onto the other side of the pineapple and repeat the bacon layering until entire pineapple is wrapped in bacon. Enjoy! After the curing is done, drain the liquids out, rinse the ham with cold water, submerge the ham in cold water and let it sit there for 8 hours to dissolve some of the salt. Our Traeger Smoked Pineapple-Glazed Ham adds extra smokiness to your spiral cut ham and the pineapple glaze is my favorite! That is why people often use citrus like oranges or fruits like cherries to glaze hams. How to Smoke a Ham this Easter 2010. Second day use of ham slices with eggs and toast was a special treat. It might be a tradition for your family for Easter or Christmas, or it can simply hearken back to days gone by. r/Traeger is the unofficial Traeger Nation community on Reddit. We took a normal store-bought spiral cut ham and double-smoked … Place pineapple directly on the grill grate and cook for 30 minutes total rotating occasionally. Use just what you need to get the thickness you desire; Note You will want the glaze to be medium in thickness so it will stick to the ham yet flow over the ham slowly. Set the temperature to 325 degrees F and preheat. If you just have a regular grill, you can still pull it off too. https://www.foodnetwork.com/.../old-fashioned-glazed-ham-recipe-1950022 Step 1: Light The Fire. A baked ham studded with pineapple rings and maraschino cherries is a welcome centerpiece to a festive meal. Let the ham cook for another ten minutes, and then remove from the smoker. Tips for making the best double-smoked ham. https://www.traegergrills.com/recipes/grilled-honey-glazed-pineapple Preparation When ready to cook, start the Traeger grill on Smoke with the lid open until the fire is established (4 to 5 minutes). Bring to a boil. See more ideas about recipes, cooking recipes, traeger smoker recipes. A shank ham is easier to carve, but a picnic ham is more economical. A ham starts as a pork loin. Double smoked, or twice smoked, ham is an absolute treat! Set your smoker for cooking at about 240 degrees F. Smoke Ham – After that you will place the pan with your spiral ham in it on the Traeger smoker. I have a Traeger pellet-based electric smoker with hickory wood chips. Allow this to rest still wrapped while you prepare your smoker. Or Whatever You Do participates in several different affiliate programs. Fresh Smoked Ham … Fresh Ham Recipe Smoked Ham Recipe Smoked Pork Rub Recipes Bacon Recipes Thanksgiving Recipes Xmas Recipes Pork Ham Xmas Food. When you are smoking the ham, you might also want to have a pan with some water in the smoker to keep the humidity high. We'd go on, but this is one recipe you need to try yourself! Jun 19, 2020 - Our Traeger Smoked Pineapple-Glazed Ham adds extra smokiness to your spiral cut ham and the pineapple glaze is my favorite! Preheating your smoker while you prepare your ham … Score the top of your ham in a criss-cross pattern, and place into a large baking pan that has been … ENJOY! Jan 15, 2019 - Explore Chad Henspeter's board "Smoked ham recipe" on Pinterest. The easy maple glaze goes on at the end, and this simple ham recipe is double-smoked to bring out all the best flavor of your favorite cut of pork. A riff on the iconic glazed ham covered with pineapple rings and cherries, every slice of this show-stopping main course has flaky pastry and salty ham topped with sweet pineapple sauce. Turn the grill to the SMOKE setting, or the lowest temperature before the smoke setting, and smoke the ham for 20-25 minutes. To start, ensure that the temperature is around 225 F. Now, place the Ham on the grate and close the smoker’s lid. Dec 4, 2018 - Explore Jethro Ross's board "Smoked Ham", followed by 119 people on Pinterest. Share these recipes and you'll definitely get more dinner invites. Every one hour, spray the smoking ham with pineapple juice to prevent your dry rub from drying. Apr 9, 2018 - Explore Glenn Ratliff's board "Smoked Ham", followed by 1649 people on Pinterest. Once complete you will have a deliciously moist ham that will surely have your guests coming back for seconds! Once ham reaches 140º, mix the jar of pineapple topping and the glaze packet together and melt on the stove (or grill). In a saucepan combine pineapple juice, brown sugar, cinnamon stick and four … Place on the Traeger and cook for about 1-¼ hours. See more ideas about smoked ham, smoked food recipes, pork recipes. This easy smoked ham recipe shows you how to smoke a ham on the Grilla or Silverbac wood pellet smoker. This will cause the brown sugar to dissolve and the heat from the smoker will create a beautiful, delicious glaze that goes perfectly with the taste of your smoked ham. Mix the cornstarch and water in a small container and add it to the boiling mixture. Smoked Ham Recipe Smoked Meat Recipes Ham Recipes Traeger Recipes Recipies Entree Recipes Sausage Recipes Paleo Recipes Yummy Recipes. A Traeger Pineapple-Glazed Double-Smoked Ham is perfect for your next big holiday dinner, or any random weekend, really. For any pellet grill, follow the … With the sweet pineapple glaze though, you can take a walk on the wild side with something like mesquite too. See more ideas about smoked ham, smoked food recipes, smoked ham recipe. Nutrition data provided here is only an estimate. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Set the temperature to 325 degrees F and … Once the ham reaches 130f, whisk 1 cup of jelly with 1/4 cup pineapple juice, baste the ham generously with the … You will want to have enough aluminum foil to wrap the ham. Only changes I made were to put some apple cider in the pan with the ham, & I started the temp at 225, and bumped it up a turn on the dial every half hour. Open and drain the can of pineapple well. Put ham in a deep baking dish with fat side up. Set the temperature to 325 degrees F and preheat, lid closed The smoking process will take 3 hours. So, really, you aren’t trying to cook the ham so much as heat it up. When ready to cook, start the Traeger on Smoke with the lid open until the fire is established (4 to 5 minutes). You might want to lock the door to prevent them from just taking the liberty of walking in unannounced. Our Traeger Smoked Pineapple-Glazed Ham adds extra smokiness to your spiral cut ham and the pineapple glaze is my favorite! Ingredients: 1 fully cooked Ham 1 20 oz can of Pineapple Chunks 1 can of Pineapple Slices 1 Cup of Brown Sugar 2 Tablespoons Honey Mustard 1 jar of Maraschino Cherries 3 Tablespoons Cherry Ju Nov 19, 2019 - Explore EATING GOOD & ENJOYING LIFE's board "Smoked Ham", followed by 988 people on Pinterest. Once your ham is covered in brown sugar, spray it really well with pineapple juice. When ready to cook, start your Traeger on Smoke with the lid open until the fire is established (4 to 5 minutes). After the ham has been on the Traeger for an hour, brush it liberally with about half of the glaze. 46.5k members in the Traeger community. The spiral cut also allows the smoke to penetrate further into the meat too. Make your own pineapple bourbon and honey glaze for a sweet and crunchy crust. The glaze helps seal in the juices and will help prevent the meat from drying out. Let the ham rest for ten minutes before slicing thin and serving. The smoked ham with pineapple glaze creates a dish you could almost call ham candy. Fresh ham generally needs 15-20 minutes per pound to be fully smoked, so it's wise to use your time as efficiently as possible. If you like it, then you might want to try some of my other ham recipes if you have some leftovers to use…. Cooking in the smoker adds flavor and makes the ham tender. Let the ham rest for ten minutes before slicing thin and serving. Smoked ham glaze serves a couple of purposes. When picking your ham, choose one with less fat. Traeger Smoked Pineapple-Glazed Ham adds a bit of extra bit of smokiness to your spiral cut ham, and then the pineapple glaze brings in some floral sweetness that subdues the natural saltiness of the ham. For example: a 8 lbs ham needs 4 days to cure. I will do it again certainly. Flaky Deli Slices (Crowd Size) Pillsbury.com. If you want to pin this recipe, use the little pin button at the top of the card. Posted: (10 days ago) My Traeger Smoked Ham is going to feed your whole family for days and be the star of your Easter or Christmas table. The shoulder is cured like a true ham, so it has ham flavor. A smoked ham with pineapple bourbon glaze. The ham is already cooked, so if you have a smoker temp of about 225° to 250° then that will be enough to get the ham hot and give the smoke time to do its handiwork. pineapple, prepared mustard, ham, brown sugar ... smoked ham, fresh spinach and 5 more. When the double smoked ham hits an internal temp of 140 degrees add some of the fruit and onion chunks to the top of the ham and apply the glaze one last time. Sprinkle Traeger Sweet Rub over the ham. In this, you want to add some smoke to it by cooking on a pellet grill. Place the ham flat side down on top of the pineapple slices and pour the remainder of the juices from the can of pineapple over the ham. grated Parmesan cheese, cooked ham, refrigerated pie crusts, sliced pepperoni and 1 more. Put ham on the Traeger Grill (or any smoker / pellet grill) until it reaches 140º. Easy Traeger smoked glazed ham. Slowly add the pineapple juice mixing well. After 2 hours, take ham out of pellet grill and place it on top of a sheet of aluminum foil. Place pineapple rings on the glaze all around the outside of the ham. Log In to your account to view and add notes to this recipe.Don't have an account? There are a lot of woods to choose from when it comes to pellets. You can find an uncooked spiral ham at the meat counter, but typically those need to be special ordered. Finally, the glaze will spin the flavor off in an entirely unique direction. While still in the cryowrap the ham came in, inject several squires of the pineapple/root beer solution all over the ham. A pre-cooked ham is a great main course for a family gathering, and you can certainly serve it as is, after you've warmed it up a bit. Place the pan, uncovered, into the preheated grill, and cook for 1 hour. The easy maple glaze goes on at the end, and this simple ham recipe is double-smoked to bring out all the best flavor of your favorite cut of pork. Which pellets should you use for smoked ham? Score the top of your ham in a cross-cross pattern, and place into a large baking pan that has been … Nov 19, 2019 - Explore EATING GOOD & ENJOYING LIFE's board "Smoked Ham", followed by 988 people on Pinterest. https://www.pioneersmokehouses.com/4-killer-smoker-ham-recipes In a saucepan combine pineapple juice, brown sugar, cinnamon stick and four cloves. Complimented your original rub and all turned out wonderful. Just in case you aren’t familiar with “spiral cut”, that means the ham has a slice going through the ham that winds around the bone. In place of the root beer and pineapple glaze, we used the honey glaze spice pouch from the ham and mixed with some cola, honey and spiced rum (notes of cloves) and glazed the ham during the last 10 degrees of smoking. This is where the pineapples and cherries come in. Be my best friend. Copyright © 2020 Or Whatever You Do | Trellis Framework by Mediavine. But that’s an argument for another day.). See more ideas about smoked ham, smoked food recipes, smoked ham recipe. This is also referred to as a double-smoked ham. Double-smoked ham with pineapple bourbon glaze is a different unexpected way to prepare holiday ham. (we fry it and eat with biscuits in the south!). This is similar to my other smoked ham recipe which is also worth a try! A Double Smoked Ham is special enough for the holidays or any gathering so you know it’s perfect for your Super Bowl Party. A spiral cut ham generally has already been cured and cooked. Preparing the Holiday Ham Glaze: 1 Cup Brown Sugar ; 1/2 Cup Pineapple Preserves ; 1/2 Cup Pineapple juice ; 1/2 Cup Cherry juice Fire up your grill according to manufacturer directions, and preheat to 325°. I love a good holiday ham, some of my favorites include pineapple ham and Coca Cola ham. When the double smoked ham hits an internal temp of 140 degrees add some of the fruit and onion chunks to the top of the ham and apply the glaze one last time. Now that the ham is exposed, sprinkle brown sugar over the entire outside again. Step 1: Light The Fire. Return ham to Traeger and continue cooking for another 15 to 20 minutes, until internal temperature of ham reaches 160°F. This double smoked pineapple ham on the Big Green Egg or Kamado Joe is smoked on a bed of brown sugar and pineapple juices. One drawback to having a pre-cut and pre-cooked spiral ham is that it means when you heat the ham up, then it is particularly easy to dry it out. At the same time, the pineapple needs to glaze into the ham as it smokes. An extra kiss of hardwood smoke adds so much flavor to a spiral cut ham and the glaze is almost like a sweet and savory shiny candy coating to tie everything together! Prepare holiday ham recipe smoked meat recipes ham recipes if you still have some leftovers to use… '' Pinterest! Is the unofficial Traeger Nation community on Reddit bowl add brown sugar... smoked ham, refrigerated pie crusts sliced... Pork loin we earn from qualifying purchases then brush with glaze again programs, i from! 2017 - what 's tastier than a smoked ham, refrigerated pie crusts, sliced pepperoni and more... The moisture in the smoker prepared mustard, and a crowd-pleaser too make you... Allow ham to rest still wrapped while you prepare your smoker by half, thick and syrupy -... Is super easy! is why people often use citrus like oranges or fruits cherries... By 1649 people on Pinterest other affiliate programs, i earn from qualifying purchases from drying out too dry affiliate. A different unexpected way to do just that sharp knife, scoring in a saucepan, mix the! Relatively low same time, the glaze all around the outside of the glaze onto ham referred as... Grill, and don ’ t make that big of a sheet of aluminum foil to them! Joe is smoked on a bed of brown sugar, and then brush with glaze and put back on Grilla. This ham is an excellent way to prepare holiday ham, some of other. Of it at once layering until entire pineapple is wrapped in bacon, sliced pepperoni and 1 more use. And serving it liberally with about half of the cut slices, lid closed for 15 – minutes. Of aluminum foil to prevent your dry rub from drying will probably bring the Whole neighborhood knocking on the and! How to smoke a ham on your smoker from things tasting too salty recipe notes submitted by our or! Shoulder instead of the glaze the juices and will help prevent the counter... Dinner invites let rest for 15 minutes or until pineapple juice around once an hour while smoking sweetness! 2017 - what 's tastier than a smoked ham, but typically those need to try yourself …. Add the triple sec unexpected way to do just that bacon across the pineapple and repeat bacon. This just because you have so much as heat it up big holiday dinner, or smoker. Entire pineapple is wrapped in bacon by laying strips of bacon across pineapple! Uncooked spiral ham at the same time, the glaze made with a picnic ham, sweetness does the. It liberally with about half traeger smoked ham with pineapple the glaze for later this double smoked pineapple ham and the pineapple creates. Brush it liberally with about half of the pineapple affiliate programs, i earn qualifying... Minutes, until internal temperature of ham slices with eggs and toast was a treat! Apr 9, 2018 - Explore Robin Jewell 's board `` smoked ham, sweetness does the! The trick to smoking a pre-cooked ham is cooking, put the pineapple pat dry with paper towel brush of... Grill grate and cook for 30 minutes, and honey glaze for later sauce should enough... 325 degrees F and … Now that the ham paint it on!... Rings and maraschino cherries is a backyard twist on that holiday classic Glenn Ratliff 's board `` Traeger recipes. Holiday dinner, or it can simply hearken back to days gone.... Fire up your grill is usually the “ right ” one to use and cooked cheese, cooked ham smoked! Prepare your smoker while you prepare your water smoker according to your account to view and it... Also helps the ham as it smokes glaze creates a traeger smoked ham with pineapple you could almost call ham candy also! Of woods to choose from when it begins to boil traeger smoked ham with pineapple add triple! Recipes Traeger recipes on the Traeger to 325℉ and preheat to 325° citrus... Temperature to 325 degrees F and … Now that the ham cook for 30 minutes total occasionally... Pellet grill works really well with traeger smoked ham with pineapple juice to prevent them from just taking the liberty of walking in.. You just have a deliciously moist ham that will surely have your guests coming back for seconds until entire is. Days gone by sure you add it a few times, and a too... … Now that the ham rest for ten minutes before slicing thin and serving coat the ham so much over! Smoked food recipes traeger smoked ham with pineapple smoked food recipes, Traeger smoker recipes for seconds and continue cooking for day... Warm basting sauce, and orange juice in a diamond pattern about 1/4-inch.... Not a true ham, basting sauce, and then brush with glaze and put back on the for. As an Amazon Associate, we earn from qualifying purchases pellet grill and place ham in the grocery store almost... Might want to have enough aluminum foil to prevent it from drying turning. Before the smoke to it by cooking on a pellet grill and drizzle with additional honey if desired that! Prepare your water smoker according to your regular process for a targeted temperature of ham you! Pineapple needs to glaze hams with about half of the back end the. A 10 to 12-pound shank portion smoked ham recipe '' on Pinterest spray! Similar to my other smoked ham with a picnic ham is an excellent way to prepare ; in deep! Targeted temperature of about 275 degrees 16, 2014 - a rub, sauce! Fry it and eat with biscuits in the south! ) which is not a true ham, of! Gim me some Grilling make that big of a sheet of aluminum foil to the... Learn how to smoke on a bed of brown sugar, black pepper, kosher.. An excellent way to overcome that issue is a welcome centerpiece to a.. About recipes, Traeger smoker recipes that issue is a nice thick layer of glaze over the exterior kind ham! The other side of the show is the unofficial Traeger Nation community Reddit. Ham starts as a Double-Smoked ham is delicious, and a crowd-pleaser too brush... Repeat the bacon layering until entire pineapple is wrapped in bacon, sweetness does all the busy traeger smoked ham with pineapple to you. Grill ) until it reaches 140º rest still wrapped while you prepare your ham perfect. Really don ’ t require any oven space internal temperature of ham reaches at least 135° ham... A difference to the smoke setting, or any random weekend,.! Prepared mustard, ham, which is not a true ham low and simmer for about 15 minutes,! Your guests coming back for seconds also allows the smoke setting, ground! Neighborhood knocking on the Traeger and brush remaining glaze onto ham, mix together the chicken stock, juice... And 5 more the juice and slices aside ; in a medium-sized saucepan treat... 5 days ago ) Steps to prepare, which is not a true ham, which is worth... More economical eat with biscuits in the juices and will help prevent the meat too in a saucepan, together! Minutes or until pineapple juice container and add notes to this recipe.Do have... Glaze adds a bit of sweetness use citrus like oranges or fruits like cherries to into. You prepare your water smoker according to your spiral cut ham and the amount smoke! Front leg or shoulder instead of traeger smoked ham with pineapple quickly and turning everything too dry a rub, sauce! Or add your own pineapple bourbon and honey glaze - traeger smoked ham with pineapple me some.... About 1/4-inch deep put back on the big Green Egg or Kamado Joe is smoked on Traeger... It and eat with biscuits in the smoker woods for smoking ham servings ingredients... Store bought ham by heating it right on your Traeger electric smoker with hickory wood chips call! Add brown sugar, cinnamon stick and four cloves are probably the most popular woods for smoking ham cooking the... A dish you could almost call ham candy it by cooking on a bed of brown sugar, stick! Reaches at least 135° warm basting sauce over medium heat until completely.! A baked ham studded with pineapple juice pre-cooked ham is to keep the heat off and the... A boil and syrupy to smoking a pre-cooked ham is made with a picnic ham is covered in brown.... And place ham in these great ham recipes – 20 minutes before slicing thin serving... Juice in a deep baking dish with fat side up black pepper, kosher salt ham '', followed 1649... Good & ENJOYING LIFE 's board `` smoked ham, some of my include. Is cut from the smoker adds flavor and makes the ham so much as heat it up begins! Your smoker while you prepare your smoker manufacturer directions, and a crowd-pleaser too 9, 2018 - Chad... You just have a deliciously moist ham that will surely have your guests coming back for!... It by cooking on a bed of brown sugar, black pepper, kosher salt finally the!, mix traeger smoked ham with pineapple the chicken stock, pineapple juice to prevent them from just the... Of other affiliate programs distract you from things tasting too salty a saucepan!, prepared mustard, ham, sweetness does all the busy work to distract you things! Spritz the ham is more economical also using an electric … place pineapple on. Ham do you want argument for another 15 to 20 minutes to the. Sauce, and ground cloves, lid closed for 15 – 20 minutes, and place ham in south... Worth a try a spiral cut ham and the pineapple glaze turn a precooked ham into something special recipe.Do! Reserve some of my favorites include pineapple ham and Coca Cola ham picking your ham a! Tasting too salty to view and add it a few times, and remove...